Taylor's University
Certificate in Culinary Arts
CertificatePhysical6 MonthsJanuary · March · July · OctoberHospitality & Culinary
A 6-month intensive hands-on culinary certificate taught by award-winning chefs. Covers classical techniques, pastry, and contemporary cuisine.
Fee Structure (MYR)
Year 1 TuitionRM 9,500
Grand TotalRM 9,500
Initial Deposit
To confirm enrolment
RM 1,500
Zero consultancy fees — EduStudy Consultants never charges students for application assistance.
About the University
Taylor's University
Subang Jaya, SelangorPrivate University
One of Malaysia's top private universities, globally recognised for its innovative curriculum and strong industry partnerships.
Visit university websiteProgramme Details
- Qualification
- Certificate
- Study Mode
- Physical
- Duration
- 6 Months
- Subject Area
- Hospitality & Culinary
- Intake Months
- JanuaryMarchJulyOctober
Entry Requirements
Minimum SPM/O-Level with 3 credits. Passion for culinary arts required.
Not sure if you qualify? Our advisors assess your eligibility for free and recommend the best pathway to your chosen programme.